Looking for something sweet & juicy for dinner?
This is a super easy Hawaiian Chicken recipe that can be quickly thrown in the crockpot and be ready for the family by dinnertime. Plus, it’s great as leftovers or meal prep for the week.
Ingredients
- 4 boneless chicken breasts
- 1 (8 ounce) can of pineapple chunks with juice
- 3 tablespoons honey
- 2 tablespoon soy sauce
- ½ cup dark brown sugar
- 1 tsp pepper flakes
- 1 tb ground ginger
- 1 red paper cut in 1/2 inch pieces
- 2 cups rice
Directions
Place chicken breasts into the bottom of a slow cooker. Pour pineapple chunks with juice over the chicken.
Drizzle with honey and soy sauce and sprinkle with brown sugar and ginger.
Set the crockpot (slowcooker) on low and cook for 6 hours
OR, you can cook on HIGH for 2 hours and then reduce the setting to LOW and cook until chicken is cooked through, moist, and tender, about 4 more hours
Reduce setting to Low and cook until chicken is cooked through, moist, and tender, about 6 more hours.
In a separate frying pan, brown 1 cut-up pepper and 1 can of pineapple per your taste (or steam cook them separately to add in at the end before serving)
Shred chicken and serve over rice.
Enjoy!
~~ And as always friends, take care, be kind to yourself and others, and always keep learning to be better and do better.
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Crockpot Hawaiian Chicken Recipe with Sweet Pineapple Juice
Ingredients
Instructions
-
Chicken into Crockpot
Place chicken breasts into the bottom of a slow cooker. Pour pineapple chunks with juice over chicken.
-
Add seasonings
Drizzle with honey and soy sauce and sprinkle with brown sugar and ginger
-
Cooking Low for 6 Hours
Set cooker on low and cook for 6 hours
-
OR, you can cook on HIGH for 2 hours and then reduce setting to LOW and cook until chicken is cooked through, moist, and tender, about 4 more hours
-
Brown Pepper & Another Can of Pineapple
Brown in pan shortly before serving 1 cut up pepper and 1 can of pineapple per your taste (or steam cook them separate to add in at the end before serving)
-
Cook Rice, Shred Chicken & Serve!
When done cooking, shred chicken and serve over rice.
